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Chef’s Table Cooking With Beer | Beer Cuisine
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Foil-Packed Salmon | Steamed in Beer

Foil-Packed Salmon | Steamed in Beer

Hoppy Tabbouleh

Hoppy Tabbouleh

Lamb Cornish Pasty Filling

Fisherman’s Pie Infused with Irish Red Ale

Bourbon Barley Pie Crust

Belgian Beer Waffles

Oatmeal Stout Aebleskiver

Oatmeal Stout Aebleskiver (Danish Ball Pancakes)

Pizza Crust – Carrot Turmeric Coriander

Pizza Crust – Carrot Turmeric Coriander

Bruin Beer Caramel Truffles Infused with Ginger, Cinnamon and Orange Peel

Kriek-Soaked Dried Cherry with Framboise Crème Caramel Chocolate Beer Truffle

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Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essense of Beer Cuisine. 

Must be 21 years or older to consume alcohol.
Please drink responsibly.

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