Chef’s Table

Cooking With Beer | Featured Recipes | Beer Cuisine

February

Dark Chocolate-Dipped Artisanal Bacon, Encrusted in Applewood-Smoked Almonds

While not made with beer, this Dark Chocolate-Dipped Artisanal Bacon, Encrusted in Applewood-Smoked Almonds is a wonderful candy to pair with...

Caramelized Cocoa Nibs in Imperial Stout Chocolate Beer Truffle

The rich chocolate flavors from fermented, peeled and cracked cacao nibs are mix with the other roast and coffee flavors...

Chocolate Cherry Fondue

Chocolate Cherry Fondue…the perfect way to end a meal, a warm pot of beer chocolate, served with wonderful cubes of...

Chocolate Oatmeal Stout Pancakes with Barley Malt Maple Syrup

I’m a huge fan of a good weekend brunch. During the week, the clock is ticking to get out the...

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