Jamaican Jerk Marinade For Tofu | Tempe | Vegetables
The cuisine of Jamaica shows its eclectic history through the spicy, complex flavors used to season...
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Basic Jamaican Jerk Marinade for Fish | Seafood | Shellfish
The cuisine of Jamaica shows its eclectic history through the spicy, complex flavors used to season...
Jamaican Jerk Marinade for Beef | Bison | Buffalo
The cuisine of Jamaica shows its eclectic history through the spicy, complex flavors used to season...
Jamaican Jerk Marinade for Goat | Lamb | Venison
The cuisine of Jamaica shows its eclectic history through the spicy, complex flavors used to season...
Jamaican Jerk Marinade for Chicken | Duck | Fowl
The cuisine of Jamaica shows its eclectic history through the spicy, complex flavors used to season...
Jamaican Jerk Marinade for Pork | Wild Boar
The cuisine of Jamaica shows its eclectic history through the spicy, complex flavors used to season...
Basic Jamaican Jerk Marinade
The cuisine of Jamaica shows its eclectic history through the spicy, complex flavors used to season...
Bourbon Barrel Aged Imperial Stout Pecan Pie
The sweetness in this classic Southern pie is cut by the roasty, coffee and chocolate elements of...
Spicy Tuna Poke
Mixing my White Miso Malt Vinegar Mayonnaise with Sriracha hot sauce creates a rich, fatty and...
Classic Poke
With influences from many different cultures, the Hawaiian Islands have a culinary history unlike any other....
Chocolate Coconut Porter Cream Pie
This Beer Pie was inspired by one of my wife’s favorite pies: chocolate cream pie. It...
Pineapple Orange Five-Spice Coconut Foam
This recipe makes a foam, flavored with pineapple, orange, coconut and a touch of Chinese 5...
Passion Fruit Vanilla Coconut Foam
This recipe makes a foam, flavored with passion fruit, coconut and a touch of vanilla. The...
Guava Coconut Foam
This recipe makes a foam, flavored with guava, coconut and a touch of ginger. The Guava Coconut...
Macaroni Salad
Simple, classic, and a great side dish to any Hawaiian meal | feast. With the addition...
Peach Lambic Barbecue Sauce
Far from traditional, this recipe encompasses what barbecue sauce is: sweet, tart and finger-lickin’ good! Instead...
Smoked Baby Back Ribs Soaked in Lambic
If Belgians were to do barbecue, this is what they would end up with. I’ve worked...
Smoked Garbanzo Bean Couscous
This Smoked Garbanzo Bean Couscous salad recipe compliments any Moroccan theme meal. It is full of...
Gugelhupf Bierkuchen (German Beer Cake)
This recipe is from a cooking class I taught: Celebrating Oktoberfest with Beer Cuisine. Sierra Nevada...
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Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
