Posts by Sean Paxton

Tasso Beer-Brined Pig Head

Tasso Beer-Brined Pig Head

Unless you live in Louisiana, tasso style ham is not an easy-to-find ingredient on most grocery or specialty store shelves....

Tasso Beer-Brined Pig Head Gumbo

Tasso Beer-Brined Pig Head Gumbo

Gumbo is more than a stew, more than a gravy.  It’s full of history, tradition and Louisiana culture. Its origins...

Townsend Live – Beer Cuisine Special: Special Guest, Sean Z Paxton

Townsend Live – Beer Cuisine Special: Special Guest, Sean Z Paxton

Ed Currie Reviewing Eat Beer Hot Sauce Nor Cal Mole

Ed Currie Reviewing Eat Beer Hot Sauce Nor Cal Mole

Making Chocolate Beer Truffles

How to Make Chocolate Beer Truffles: I am excited to share with you original Chocolate Beer Truffles that Pete Slosberg...

Bill Moore's Hot and Spicy Reviews

2018 Christmas Special! Bill Moore’s “Top 35 Products” Revealed!

  You can view more of Bill Moore’s Hot Sauce review HERE

Mole Taco Meat

Mole Taco Meat

Add this easy to make, flavorful, and versatile Mole Taco Meat recipe to your cooking repertoire.  It’s perfect for Taco Tuesday,...

Mole Burger

Mole Burger

This Mole Burger has a deep heat, rich with flavors from the hills of Oaxaca, Mexico. Bold chilies, nuts, chocolate,...

Oaxacan Secret Sauce

Playing with the base ingredients of a fry sauce or a Russian dressing, Oaxacan Mole becomes the focal point in...

Golden Roma Tomato Simmering  | Pizza Sauce

Golden Roma Tomato Simmering | Pizza Sauce

Golden Roma Tomato Simmering | Pizza Sauce is made with Paul’s Produce Golden Roma Tomatoes, Eat Beer Hot Sauce Yellow...

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