Bean Recipes

This online cookbook selection features Bean Recipes. These recipes use either dried or canned beans, that are cooked with beer, to create delicious, easy and nutritious dishes. Using Pantry staples helps create a side dish to a main course, with what is on hand, or having to get a few extra ingredients to boost the flavor and texture of the final recipe. Beer acts as a liquid to poach | simmer | stew the legumes in, using ales and lagers as a cooking medium. From appetizers, side dishes to entrees, beans are used to create dishes like Beer Hummus, Smoked Porter Black Beans, Red Beans and Union Jack Rice, , to Ranchero Style Pinto Beans.

I hope you enjoy these recipes! Eat Beer!

Bastard Black Beans with Smoked Turkey Leg

Beer Hummus

Brazilian Feijoada

Jamaican Peas & Rice

Middle Eastern Falafel

Pambazo Especial de Pollo

Pinto Beans with Smoked Ham Hock

Ranchero Style Pinto Beans

Red Beans and Union Jack Rice

Roasted Garlic Garbanzo Bean Mashed Yukon Gold Potatoes with Turmeric and 101 North Brewing Indigo Agave Pale Ale

Slow Cooked White Beans in Scotch Ale

Smoked Garbanzo Bean Couscous

Smoked Porter Black Beans

Sopes filled with Mexican Style Beer Stewed Chicken and Malt Pickled Red Onions