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Cooking With Beer | Beer Cuisine
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Red Beans and Union Jack Rice
Oven Roasted Beer Brined Turkey
Hasenpfeffer
Rye Spätzle
Tasso Beer-Brined Pig Head Gumbo
Cuban Style Braised Pork Shoulder in Nut Brown Ale
Pork Stout Ginger and Garlic Dumplings
Goat Cheese Fondue with Chanterelle Mushrooms and Gueuze
Dungeness Crab Fondue
Sanctification Fondue
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