Steak, Onion, Porcini Mushroom and Imperial Stout Filling
This is a classic filling found all over Buenos Aires, Argentina. The addition of a Stout,...
Category Archives: Dogfish Head Craft Brewed Ales
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Dogfish Head – Indian Brown Ale Beer Brine Turkey
Melanoidin flavors are found both in the kitchen and in the brewery. This flavor is created when sugars...
Oaxacan-Style Beer Brine Turkey
Oaxacan cuisine abounds with chilies, chocolate and many other wonderful flavors. This beer brine recipe takes...
Fresh Oysters with ‘Iced’ Oatmeal Stout Mignonette Sauce
The myth of the oyster as an aphrodisiac has a lot of merit. This sensuous bivalve...
Tartar Sauce
I love tartar sauce. Sure I use it with my Fish & Chips, but I also...
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Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
