Union Jack IPA Beersicle
We like ice cold beer… Why not freeze beer to make a frozen treat, that might...
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Simple Syrup
This syrup is a foolproof way to dissolve sugar and prevent any crystals that will affect...
India Red Ale infused Pineapple Upside Down Cake for a Crowd
When I first tasted Ninkasi Brewing Co. Dawn of the Red (India Red Ale), I was...
India Red Ale infused Pineapple Upside Down Cake
When I first tasted Ninkasi Brewing Co. Dawn of the Red (India Red Ale), I was...
Orange Ale Vinegrette
The style of IPA’s showcases the extensive flavor range of the hop cone. The spectrum includes...
Banana Hefeweizen Cream Pie
This Banana Hefeweizen Cream Pie recipe is one of my favorite pies, and sweet beer pie...
Beermustardnaise
What is Beermustardnaise? This is that sauce you want on almost everything; on a burger, to...
Lamb Cheeks | Cappacino Stout | Toma | Potatoes | Gremolata
This was the third course of an event I taught at, teaching how to cook with...
Poppy Seed Pale Ale Dressing
This is a classic salad dressing, spruced up with cascade hops from Sierra Nevada Brewing Co’s...
Oysters | Stout | Blue Cheese
This was the first course of an event I taught at, teaching how to cook with beer....
Beer Caramel | Mousse | Spiced Cake | Brittle
This was the forth course of an event I taught at, teaching how to cook with beer....
Root Vegetables | Turkey | Sour Beer | New Blue Thyme Crust
This was the second course of an event I taught at, teaching how to cook with beer....
Pork and Caramelized Leek Stuffing
This is the first of three stuffing’s, layered between the turkey and duck in our Turducken...
Chocolate Oatmeal Stout Pancakes with Barley Malt Maple Syrup
I’m a huge fan of a good weekend brunch. During the week, the clock is ticking...
Chocolate Stout Pastry Cream
We all love pudding, but it doesn’t work for every application. A Pastry Cream is thicker...
Fresh Oysters with ‘Iced’ Oatmeal Stout Mignonette Sauce
The myth of the oyster as an aphrodisiac has a lot of merit. This sensuous bivalve...
Tapatio Flavored Roasted Sunflower Seeds
When people ask me about bar snacks, I can’t help but think of a bowl of...
Pot Pie Crust
This Pot Pie Crust is a little different than the norm, using barley and oat flour...
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Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
