Classic Spätzle Whether you spell it spätzle or spaetzle, this German noodle or dumpling is a perfect accompaniment...Read More Beer Advocate How To Recipe Techniques 0
Strudel Dough Strudel dough is, plain and simple, very easy to make. It is better than using pre-made...Read More Beer Advocate Recipe 0
Dried Apricot Chamomile and Helles Strudel Dried apricots have such a wonderfully rich and intense flavor, which they get from drying in...Read More Beer Advocate Oktoberfest Recipe 0
Oktoberfest Strudel This German styled savory strudel is filled with Bockwurst, Onion, Bock and Caraway Jam, and creamy...Read More Beer Advocate Recipe 0
Onion Bock and Caraway Jam This jam is not only savory recipe, but highlights the intense onion flavor with a melanoidin rich...Read More Beer Advocate Oktoberfest Recipe 0
Duck Fat Strudel Dough Strudel dough is, plain and simple, very easy to make. It is so better than using...Read More Recipe 0
Mashed Purple Potatoes with Caramelized Onions, Garlic and Herbs I love potatoes, all the flavors and textures each variety adds to the plate. Purple potatoes...Read More Recipe 0
Eintopf Essentially Eintopf is German-style pork chops and kielbasa beer-braised in a malty beer with sauerkraut. When...Read More Recipe 0
Home Brew Chef’s Gin & Tonic After a long day of drinking craft beer, I like to give my palate a break...Read More Burning Man Recipe 0
Burner 75 (AKA French 75) This classic cocktail has been modified to be pre-mixed and poured from a 5 gallon keg....Read More Burning Man Recipe 0
Blue Hawaiian Cocktail When thinking about what to create to make a cocktail on tap, I began to thing...Read More Burning Man Recipe 0
Mai Tai Cocktail This Polynesian cocktail was created by Victor J. Bergeron for his restaurant Trader Vic’s in California. This...Read More Burning Man Recipe 0
Peach Sake Cocktail This cocktail used the wonderful flavors that come out of a unfiltered sake. The essence of...Read More Burning Man Recipe 0
Piña Colada When a party calls for cocktails, and the theme is Hawaiian, Island food or anything tropical,...Read More Burning Man Recipe 0
Hurricane Cocktail When a New Orleans themed party is going to happen, why not have a 5 gallon...Read More Burning Man Recipe 0
XO White Miso Mayonnaise XO sauce?!?! What is this and is it even a word? XO sauce, which originates from...Read More Recipe 1
Golden Gate Oysters – Baked Oysters on a bed of Spinach | Bacon | Fennel | Stout Cream Sauce Eating good food on the road can be challenging. Oftentimes we’re drawn to those stops right...Read More Recipe 0
Thai Style Garnish Options There are a lot of options for what ingredients to use and how to prepare your...Read More Uncategorized 0
Thai Yellow Curry Duvel Soup Now that you’ve made the Thai Yellow Curry Paste, let’s use it. Sautéing the paste...Read More Recipe 0
Thai Yellow Curry Duvel Sauce Now that you’ve made the Thai Yellow Curry Paste, let’s use it. Sautéing the paste in...Read More Beer Advocate Duvel - Moortgat Brewery Recipe 0