Yellow Thai Racer Hot Sauce
Batch: Adjusted ingredients to optimize production. Rescaled ingredients to gram to simply building recipe.
Batch Size: 27.25 gallon
Number of Cases: 56
Number of Bottles: 672
Number of Half Gallon: 2 (64 oz size)
Final pH: 3.4
Time:
Ingredients
Liquid Ingredients:
- 1080 ounce Racer 5 IPA Bear Republic, (8.4 gallons)
- 676 ounce lime juice, (5.28 gallon)
- 360 ounce vinegar, cane (2.8 gallon)
- 294 ounce coconut milk, Chaokoh (3 cans)
- 30 ounce Calamansi Juice, 100% (3 bottles)
- 224 gram soy sauce
Dry Ingredients:
- 292 gram coriander, whole, organic
- 292 gram cumin, whole, organic
- 112 gram peppercorns, white, whole
- 220 gram kombu, dried, cut up
- 382 gram palm sugar
- 64 gram salt
Fresh Ingredients:
- 20250 gram onions, yellow, large, peeled and chopped (44.5 pounds)
- 15707 gram peppers, yellow bell (34.6 pounds)
- 2562 gram shallots whole, skin on, cut up (5.6 pounds)
- 2274 gram garlic, cloves peeled (5 pounds)
- 2310 gram ginger, peeled (5.1 pounds)
- 1901 gram lemongrass, chopped
- 2320 gram turmeric, fresh,
- 2144 gram galangal, whole, cut up
Other Ingredients:
- 2615 gram peppers, fatalli mash
- 2320 gram miso, white
- 46 gram Kaffir Lime Leaf, chiffonade
Servings: teaspoon
Units:
Recipe Notes
Nutrition Facts
Yellow Thai Racer Hot Sauce
Amount Per Serving
Calories 4
Calories from Fat 1
% Daily Value*
Total Fat 0.1g
0%
Saturated Fat 0.1g
1%
Trans Fat 0.02g
Polyunsaturated Fat 0.002g
Monounsaturated Fat 0.004g
Sodium 9mg
0%
Potassium 5mg
0%
Total Carbohydrates 0.5g
0%
Dietary Fiber 0.1g
0%
Sugars 0.1g
Protein 0.1g
0%
Vitamin A
0.1%
Vitamin C
3%
Calcium
0.2%
Iron
0.4%
* Percent Daily Values are based on a 2000 calorie diet.
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