Chicken & Turkey Köfte with IPA
Turkish Style Chicken & Turkey Köfte with IPA Before there were meat grinders, Turkish cooks would...
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Chicago-Style Italian Beef Sandwich
When I was in Chicago, working on the Brewers Association World Beer Cup Dinner, Randy Mosher...
Middle Eastern Falafel
I love falafel. It’s full of great texture, flavored with mint, parsley, nuts, and sesame seeds...
Beef Stout Stroganoff
Thinking back on flavors from my childhood, I wanted to rediscover stroganoff: Tender, succulent beef, earthy...
Braised Osso Bucco in Oktoberfest
As the leaves change with the season, so does our appetite. With shorter days, colder nights...
Lamb Cheeks | Cappacino Stout | Toma | Potatoes | Gremolata
This was the third course of an event I taught at, teaching how to cook with...
Kartoffel Suppe (Potato Soup)
This Kartoffel Suppe (Potato Soup) recipe is from a ‘Cooking with Beer’ class I taught at...
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Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
