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Vietnamese Pho | Beer Pho
What is Vietnamese Pho? Pho (pronounced “fuh,” not “faux”) is a traditional Vietnamese soup made with...
Thai Yellow Curry Duvel Soup
Now that you’ve made the Thai Yellow Curry Paste, let’s use it. Sautéing the paste...
Puerco con Verdolaga
You might have never heard of Puerco con Verdolaga before, yet once you taste it, you...
Kartoffel Suppe (Potato Soup)
This Kartoffel Suppe (Potato Soup) recipe is from a ‘Cooking with Beer’ class I taught at...
“Cream” (Ale) of Curried Parsnip Soup
This easy-to-make Irish soup is a perfect starter for any meal, or serve in a large...
Thai Inspired Pumpkin Coconut Holiday Ale Soup
With the time shift from Summer to Fall, hard squashes, holiday ales and lots of spices...
King Aurthur Stone Soup
As the nights get darker, the cool weather sneaks in, making it a perfect time for...
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Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.