The following recipes were adapted from originally publish recipes and articles created by the Home Brew Chef Sean Z. Paxton in his monthly column, Cuisine à la Bière.
Enjoy the new and improved recipes, we certainly do!
Most of the original recipes and articles can be found on Beeradvocate’s site.
Best Regards,
Sean Z. Paxton, Home Brew Chef
Appetizers

Avocado Cilantro IPA Aioli

Basic Jamaican Jerk Marinade for Fish | Seafood | Shellfish

Beer Hummus

Beer-Infused Egg Rolls

Brazilian Chicken Coxinhas | Croquettes

Chicken Kimchi Saison Dumplings

Chicken or Duck Liver Dubbel Prune Mousse

Chicken or Duck Liver Stout Mushroom Mousse

Classic Poke

Coconut Curried Prawns

Duck Fat Strudel Dough

Dungeness Crab Fondue

Empanada Dough

Fresh Oysters with 'Iced' Oatmeal Stout Mignonette Sauce

Fried Sweet Plantains

Goat Cheese Fondue with Chanterelle Mushrooms and Gueuze

Golden Gate Oysters - Baked Oysters on a bed of Spinach | Bacon | Fennel | Stout Cream Sauce

Hawaiian Style Teriyaki Beef Short Ribs

Honey Mustard Pale Ale Sauce

Hot Oil Fondue

Mexican-Style Beer Stewed Chicken

Oktoberfest Strudel

Onion Bock and Caraway Jam

Pork Stout Ginger and Garlic Dumplings

Prawn Double Red Ale Siu Mai Dumplings

Quesadillas filled with Mexican Style Beer Stewed Shredded Chicken

Sanctification Fondue

Sopes filled with Mexican Style Beer Stewed Chicken and Malt Pickled Red Onions

Spicy Tuna Poke

Tasso Cured Prawns

Thai Yellow Curry Duvel Soup

Thai Yellow Curry Paste

Wasabi Poke
Soups

“Cream” (Ale) of Curried Parsnip Soup

Beer Chili

Chicken and Leek Stew

Classic Texas Steer Chili

Duck Coconut Green Curry Chili

Irish Stout Stew

Lamb Smoked German Ale Chili

Moroccan Tofu Chili

Pork Chocolate Milk Stout Mole Chili

Pork Stout Ginger and Garlic Dumplings

Puerco con Verdolaga - A Pork Stew in a Salsa Verde Sauce

Thai Yellow Curry Duvel Soup

Vietnamese Pho
Salads

Classic Poke

French Lentil Salad

Honey Pale Ale Mustard Yukon Gold Potato Salad

IPA Blue Cheese Dressing

Macaroni Salad

Poppy Seed Pale Ale Dressing

Smoked Garbanzo Bean Couscous

Spicy Tuna Poke

The Re-Invented Wedge Salad

Wasabi Poke
Entrees

Allagash Tripel and Tangerine Beer Brined Turkey

Asian Inspired Beer Brined Turkey

Barley Cavatelli Pasta

Basic Jamaican Jerk Marinade

Basic Jamaican Jerk Marinade for Fish | Seafood | Shellfish

Beef Stout Stroganoff

Beer Mustard Glazed Ham

Bière Crêpes

Blind Pig-Injected Smoked Pork Butt

Braised Osso Bucco in Oktoberfest

Brazilian Feijoada

Buttermilk Fried Pale Ale Beer-Brined Cornish Game Hens

Chicken and Leek Stew

Chilaquiles Rojos

Classic Poke

Coconut Curried Prawns

Cuban Style Braised Pork Shoulder in Nut Brown Ale

Dawn of the Red Polynesian Inspired Beer Brined Turkey

Duck Fat Strudel Dough

Duck Ragù

Duck Ragù with Barley Cavatelli Pasta

Dungeness Crab Fondue

German Sauerbraten with a Belgian Twist

Goat Cheese Fondue with Chanterelle Mushrooms and Gueuze

Grilled Buffalo Burgers

Grilled Pale Ale Beer-Brined Cornish Game Hens

Hasenpfeffer

Hawaiian Pineapple Mana Wheat Beer Brined Turkey

Hawaiian Style Teriyaki Beef Short Ribs

Holiday Ale Cured Ham

Holiday Goose | Injected with Belgian Quadrupel and Roasted

Irish Stout Stew

Irish-Style Pot Roast

Jamaican Jerk Marinade for Beef | Bison | Buffalo

Jamaican Jerk Marinade for Chicken | Duck | Fowl

Jamaican Jerk Marinade for Pork | Wild Boar

Jamaican Jerk Marinade For Tofu | Tempe | Vegetables

Jamaican Peas & Rice

Kahlúa Pig

Mediterranean Stuffed Leg of Lamb

Mexican-Style Beer Stewed Chicken

Mole Burger

Mole Taco Meat

Moroccan Style Beer Brined Turkey

Mushroom, Stout and Potato Pot Pie

Oaxacan-Style Beer Brine Turkey

Okonomiyaki

Oktoberfest Strudel

Onion Bock and Caraway Jam

Pambazo de Papas con Chorizo

Pambazo Especial de Pollo

Pork Stout Ginger and Garlic Dumplings

Porter Beer Brined Pork Shoulder

Quesadillas filled with Mexican Style Beer Stewed Shredded Chicken

Sanctification Fondue

Sierra Nevada Tumbler Autumn Brown Beer Brine Turkey

Smoked Baby Back Ribs Soaked in Lambic

Smoked Beef Brisket, Texas Style

Smoked Fish Pot Pie

Sopes filled with Mexican Style Beer Stewed Chicken and Malt Pickled Red Onions

South of the Border Style Beer Brined Turkey

Spicy Tuna Poke

Tasso Cured Prawns

Thai Yellow Curry Duvel Soup

The Re-Invented Wedge Salad

Trappist Burger

Turducken

Vietnamese Pho

Wasabi Poke

White Miso Roasted Salmon Filet Topped with Crab
Side Dishes
Condiments
Sauces
Desserts

Apricot | Orange | Ginger | IPA Paletas

Autumn Maple Crème Brûlée

Banana Hefeweizen Cream Pie

Barley Shortcake

Beer Beignets

Blood Orange Wheat Ale Sorbet

Bourbon Barrel Aged Imperial Stout Pecan Pie

Bourbon Barrel-Aged Imperial Stout Gingerbread Cake

Butter “Scotch” Sauce

Chambly Noire Beer Brittle for Chocolate Beer Truffles or Beer Bark

Cherry Flanders Red Sauce

Chocolate Cherry Fondue

Chocolate Coconut Porter Cream Pie

Chocolate Dipped Malted Macaroons

Chocolate Imperial Stout Pudding

Chocolate Irish Stout Cake

Chocolate Stout Fondue

Chocolate Stout Ice Cream Base

Chocolate Stout Ice Cream Donut 'Sandwich'

Chocolate Stout Ice Cream with Malted Marshmallow Ripple and Malt Candied Cashews

Chocolate Stout Ice Cream, Malted Peanut Cookie Dough & Peanut Butter Cups

Christmas Pudding With Russian Imperial Stout Soaked Dried Fruit & Hard Sauce

Coconut Porter Paletas With Cocoa Nibs and Toasted Coconut

Coffee Milk Stout Custard Cake

Dark Chocolate-Dipped Artisanal Bacon, Encrusted in Applewood-Smoked Almonds

Double IPA Shortbread Cookies with Bacon Drippings

Dried Apricot Chamomile and Helles Strudel

Duck Fat Strudel Dough

Flemish Inspired Trifle

Framboise Goat Milk Sherbet

Ginger Porter Snaps

Gingerbread Oatmeal Stout Coffeecake

Holiday Ale Panna Cotta

Hophead IPA Beer Peanut Brittle

Hopped Strawberries

Hopped Strawberry Shortcake with Witbier Curd

IPA Mango and Chili Paletas

Irish Car Bomb Pie

Irish Layered Cake

Irish Trifle

Kriek-Soaked Dried Cherry with Framboise Crème Caramel Chocolate Beer Truffle

Lemon Saison Bars

Malted Barley Sponge Cake

Malted Dark Chocolate Bacon Ganache with Alderwood-Smoked Salt Truffles

Malted Marshmallow Fluff

Old Foghorn Barleywine Pumpkin Pie

Pie Crust

Pumpkin Imperial Stout Tiramisù

Rodenbach Grand Cru and Cherry Paletas

Rodenbach Grand Cru Cherry Pie with Almond Coriander Crust

Speculoos Cookie

Tapioca Pudding à la Winter Warmer

The Toronado Bar Cookie

Witbier Curd

Zeppole de Birra