Tahini Orange Brown Ale Sauce
This Tahini Orange Brown Ale Sauce a perfect sauce to go with Middle Eastern Falafel or alongside most Middle Eastern meal.
| Servings | Prep Time |
| 1cup | 5minute |
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Ingredients
- 1/4cup seeds, sesame, white,
- 1/4cup seeds, hemp,hulled
- 6each garlic, clovespeeled
- 1teaspoon salt, kosher
- 2tablespoon oil, olive, extra virgin,
- 1each orangezested
- 1/2each orange, juiced
- 1/4 – 1/3cup beer,such as
Instructions
- In the pitcher of a blender, add the sesame seeds, hemp seeds, garlic, salt, olive oil, zest, orange juice, and a malty-style beer. Seal the pitcher’s lid and turn the blender slowly to high speed. Process the mixture for 1–2 minutes, or until the sauce is completely smooth. Taste and adjust seasoning, if needed. If the sauce is too thick, add more beer, about a tablespoon at a time.
- This sauce can be served right away, or it will keep refrigerated for up to a week. Note that after the sauce has been refrigerated, it will be thicker.
Recipe Notes
More Middle Eastern Beer Cuisine Recipes:
Baba Ghanoush
Beer Hummus
Chicken & Turkey Köfte with IPA
Homemade Pita Beer Bread
Homemade Za’atar
Hoppy Tabbouleh
Middle Eastern Cucumber Salad
Middle Eastern Falafel
Pomegranate Rose Stout Yogurt Sauce
Roasted Asparagus
Tahini Orange Brown Ale Sauce
Tangerine IPA Yogurt Sauce
Turkish Lamb Köfte with Stout
Za’atar Roasted Eggplant