Hasenpfeffer
As the leaves change with the season, so does our appetite. With shorter days, colder nights,...
Tag Archives: German Recipes
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Classic Spätzle
Whether you spell it spätzle or spaetzle, this German noodle or dumpling is a perfect accompaniment...
Onion Bock and Caraway Jam
This jam is not only savory recipe, but highlights the intense onion flavor with a melanoidin rich...
Duck Fat Strudel Dough
Strudel dough is, plain and simple, very easy to make. It is so better than using...
Oktoberfest
A selection of German inspired recipes, celebrating Oktoberfest, using German beers with classic ingredients, creating delicious...
Dunkelweizen Brined Wiener Schnitzel (local Pork)
This recipe is from a cooking class I taught: Celebrating Oktoberfest with Beer Cuisine. Laguntias Bavarian-Styled...
Knockwurst Poached in a Shiner Bock
Sausages and Beer, a great marriage of flavors and textures. Knockwurst is a German style sausage...
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Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
