Steamed Jasmine Rice
When thinking about rice, as a side dish or starch to another dish, there are a...
Tag Archives: cooking with beer
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Bruin Beer Caramel Truffles Infused with Ginger, Cinnamon and Orange Peel
The Bruin or Belgian Brown Ale is a wonderful beer style, rich with a strong malt...
Kriek-Soaked Dried Cherry with Framboise Crème Caramel Chocolate Beer Truffle
When I was a kid, I loved getting chocolate truffles with the cherry filling. This food...
Flanders Red Ale Beer Caramel
The complex flavors from a Flanders Red Ale used in this beer caramel add extra depth to...
Malted Dark Chocolate Bacon Ganache with Alderwood-Smoked Salt Truffles
Beer is not just for breakfast, as these truffles pack extra smoky flavors from mixing bacon...
Chambly Noire Beer Brittle for Chocolate Beer Truffles or Beer Bark
This recipe uses a brew from a Canadian brewery called Unibroue. There Belgian-style black ale is mixed...
Caramelized Cocoa Nibs in Imperial Stout Chocolate Beer Truffle
The rich chocolate flavors from fermented, peeled and cracked cacao nibs are mix with the other...
Classic Texas Steer Chili
This version of the Beer Chili recipe adds more Texas heat to the mix, creating a...
Moroccan Tofu Chili
This version of Beer Chili, uses the flavors of Northern Africa, along with tofu, to make...
Lamb Smoked German Ale Chili
This version of Beer Chili goes to Germany, using ground lamb and a smoked German larger...
Duck Coconut Green Curry Chili
This version of Beer Chili goes to East Asia and uses the flavors and ingredients of...
Pork Chocolate Milk Stout Mole Chili
This recipe uses the Beer Chili recipe as a temple to create a Pork Chocolate Milk...
Beer Chili
Try not to think of this as a simple recipe for traditional Beer Chili, but more...
Westmalle Dubbel Marshmallows
Homemade Westmalle Dubbel Marshmallows are so different than their store bought cousins. Tender, pillowy masses of...
Duck Ragù with Barley Cavatelli Pasta
This Duck Ragù with Barley Cavatelli Pasta dish is a combination of two recipes, a wonderful...
Homemade Ricotta Cheese Made with Malt Vinegar | Black Truffle Salt
How to make your own homemade ricotta cheese: Cheese The by product of milk. This...
Barley Cavatelli Pasta
How to make Barley Cavatelli Pasta Making barley cavatelli pasta is therapeutic. This tender, cheesy, and easy-to-make...
Duck Ragù Sauce
With the shift to shorter days and longer nights, our diets go from lighter fare to...
Chocolate Stout Fondue
The perfect way to end a meal, a warm pot of beer chocolate, served with wonderful...
Scandinavian Glugg
This Scandinavian beverage has been referred to as glugg or glogg—otherwise known as a mulled wine...
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Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
