Servings | Prep Time |
8guests | 10minutes |
Cook Time |
5minutes |
|
|
For a great <a href=”https://www.amazon.com/gp/product/B00XK1PVLE/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B00XK1PVLE&linkCode=as2&tag=hobrch-20&linkId=93b56bfcb7befcb63559931ff87a8706″>Spaetzle press</a><img src=”//ir-na.amazon-adsystem.com/e/ir?t=hobrch-20&l=am2&o=1&a=B00XK1PVLE” width=”1″ height=”1″ border=”0″ alt=”” style=”border:none !important !important; margin:0px !important !important;” />, I use this one. It has ridges to hold onto the edge of a pot, helping stabilize it when filling and using. The removable pin helps for easy clean up and the durability is second to none. If you love spätzle then you should have a spätzle press.
For more spätzle recipes and ideas check out BeerAdvocate Magazine Issue #105 for my Spätzle article.