Mole Burger This Mole Burger has a deep heat, rich with flavors from the hills of Oaxaca, Mexico....Read More Eat Beer Hot Sauce Recipe 0
Oaxacan Secret Sauce Playing with the base ingredients of a fry sauce or a Russian dressing, Oaxacan Mole becomes...Read More Anderson Valley Brewing Co. Beer Advocate Eat Beer Hot Sauce Recipe 0
Pumpkin Hazelnut Muffin This is one of those seasonal recipes, that you start to crave around September | October...Read More Recipe 0
Buttermilk Pancakes Breakfast and buttermilk pancakes go hand in hand, especially on the weekends. This recipe is easy,...Read More Recipe 0
Beef Stout Stroganoff Thinking back on flavors from my childhood, I wanted to rediscover stroganoff: Tender, succulent beef, earthy...Read More Recipe 0
Humboldt Hotsauce – Trinidad Stinger Hot Sauce Yields: 960 ounces or 16 cases (12 X 5 ounce) or 5760 teaspoons Trinidad Stinger Hot...Read More Humboldt Hot Sauce Collaboration 0
Nor Cal Mole – 30 gallon Batch Readjust Batch: Adjusted ingredients to optimize production. Rescaled ingredients to gram to simply building recipe. Food Label...Read More Humboldt Hot Sauce Collaboration 0
Duck Mole Carnitas I love duck. I love its flavor, its depth of richness, its texture, its versatility, its...Read More Anderson Valley Brewing Co. Eat Beer Hot Sauce Recipe 0
Spicy Mole Honey Spicy, sweet, sour and bitter, these are the main four things we taste and how our brains process...Read More Eat Beer Hot Sauce Recipe 0
Oysters with Yellow Thai Racer When fresh oysters are available, sometimes you want them super clean and simple. I love a...Read More Eat Beer Hot Sauce Recipe 0
Thai Inspired Shrimp Dumplings These Thai Inspired Shrimp Dumplings are easy to make, full of flavor and texture, allowing time to...Read More Bear Republic Brewing Co. Eat Beer Hot Sauce Recipe 0
Hopped Strawberry Shortcake with Witbier Curd This Hopped Strawberry Shortcake with Witbier Curd is one of those recipes that makes Spring and Summer so...Read More Recipe 0
Barley Shortcake This shortcake recipe was inspired by flavors I remember enjoying as a kid. Barley flour adds...Read More Beer Advocate Recipe 0
Witbier Curd In our culinary toolbox, we have citrus curd, either lemon curd, orange curd, grapefruit curd, a...Read More Recipe 0
Hopped Strawberries Sure, strawberries by themselves are delicious, especially when in season, picked at the perfect freshness. Mother...Read More Recipe 0
IPA Yellow Beer Mustard Mixing up your own mustard from scratch makes a sandwich complete, giving a touch of nasal heat...Read More Recipe 0
Beer Cubano Sandwich Once you’ve had a Cubano sandwich, you crave it periodically. Cuban Style Braised Pork Shoulder in...Read More Beer Advocate Firestone Walker Brewing Co. Recipe 0