Eat Beer Hot Sauce | Yellow Thai Racer

Rated 5.00 out of 5 based on 4 customer ratings
(4 customer reviews)

$12.00

Asian Umami, in a hot sauce!

Fatalii chili peppers bring a strong upfront heat, followed by citrus flavored hops from Bear Republic Brewing Co. Racer 5 IPA and combine with yellow Thai curry ingredients: ginger, galangal, garlic, coriander, cumin coconut milk and lime juice. This hot sauce is wonderful on chicken, tofu, eggs, seafood or pretty much any protein and great in a stir fry, ramen, pho, aioli or on a pizza slice with shrimp.

23 ingredients? It makes a difference!

Great as a hot sauce, ingredient, condiment and beer cocktail mixer. Check out our recipes.

Heat Level: 6/7 out of 10

Single 5 oz Bottle

Description

Home Brew Chef and Humboldt Hotsauce

Eat Beer Hot Sauce | Yellow Thai Racer

Home Brew Chef and Humboldt Hotsauce go for their second lap together, with this fatalii chili pepper injected super-food. A combustible combination of ginger, lemongrass and coconut milk that gives torque and traction to the hoppy Bear Republic Brewing Co. Racer 5 IPA. Turbo-charge your next meal by adding Yellow Thai Racer.

EAT BEER Hot Sauce, a passionate, flavorful addition to any table.

$12.00 | 5 oz Bottle

 

 

This product is: Vegan | All Natural | Super Food

 

Ingredients List:

Bear Republic Brewing Co. Racer 5 IPA, Evolution Fresh cold pressed lime juice, cane vinegar, yellow onions, shallots, garlic, ginger, turmeric, lemongrass, galangal,  yellow bell peppers, fatalii chili pepper mash, white miso, coriander seed, organic cumin seed, Makrut Lime Leaf, calamansi lime juice, coconut milk, palm sugar, white peppercorns, kombu, kosher salt and soy sauce

 

This Product Contains:

  • Gluten

Check out our recipe page!

 

Want to learn more about our Yellow Thai Racer Hot Sauce? Watch Bill Moore’s review of it here:

 

4 reviews for Eat Beer Hot Sauce | Yellow Thai Racer

  1. Rated 5 out of 5

    Greg

    Eat Beer Hot Sauce’s are great hot sauces that provide a lot of flavor and good heat. They don’t overpower what you’re eating, while still bringing life to the dish.

  2. Rated 5 out of 5

    Alex

    I’ll preface this review in that while I’m an amateur in the world of hot sauces, I taste beer for a living and thoroughly enjoy sensory.

    The first time I tried Yellow Thai Racer was on a piece of fresh baked bread. I don’t usually eat hot sauce on bread, but it turned out to be an excellent vessel for this since it gave me the chance to experience the hot sauce on its own. My first thought when I tried it was, “calling it a hot sauce does not do this justice!” This is an incredibly complex, yet approachable, hot sauce. With a medium heat, Yellow Thai Racer has a pronounced spice to it that lingers on the pallet and morphs over the course of 10-15 seconds. It’s a pronounced heat, but never comes close to being painful or uncomfortable like some other hot sauces I’ve tried. The curry spices in this sauce add so many layers of flavor that it almost transcends what I think of when it comes to using hot sauces. It’s also made with Racer 5 IPA (awesome beer) which gives it a really nice light bitterness and I think adds some tropical and floral undertones. I’ve found that this can easily turn a boring meal into something fun and exciting.

    In the last week, I’ve enjoyed eating Yellow Thai Racer on pizza, grilled cheese, spam masubi, chow mein, sous vide chicken, a breakfast burrito, and eggs (over medium).

    I’m hooked.

    Alex
    The Rare Barrel

  3. Rated 5 out of 5

    Doug Braun

    Wow! Eat Beer Hot Sauce does it again! Before I say anything I have to admit that Thai cuisine is my favorite. I love all the fresh citrus and herb flavors. I was excited for the release of this hot sauce just for that reason. After my first taste I was hooked. This sauce has all the fresh flavors you would expect from a Thai sauce, but the amount of fresh citrus will just blow you away. The use of the IPA is a great way to bring out that citrus. This packs enough heat to remind you that it is a hot sauce, but it is the fresh ginger, cumin, coriander, garlic and lime that really show through. I love this with fish, pork, chicken, eggs, tofu and shrimp. Often I simply mix it with a little olive oil and use it as a dressing for a mixed greens and herbs salad. Another amazing hot sauce.

  4. Rated 5 out of 5

    Bill Moore

    “Yellow Thai Racer” combines the awesome citrusy flavor and fire of Fatalii peppers, the hoppy goodness of “Racer 5 IPA” from Bear Republic Brewing Co., along with yellow Thai curry ingredients which include: ginger, galangal, lemongrass, garlic, turmeric, coriander, cumin, white miso, coconut milk, Makrut lime leaf, calamansi lime juice, kombu, and soy sauce! This is a bold and daring flavor profile that is spicy, floral, hoppy, citrusy, piney, bright, fresh, savory, and absolutely amazing!

    Regards,

    Bill Moore
    https://www.facebook.com/billmooreshotandspicyreviews/

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