Chicago-Style Italian Beef Sandwich When I was in Chicago, working on the Brewers Association World Beer Cup Dinner, Randy Mosher...Read More Recipe 0
The Ultimate Gyro Sandwich The Ultimate Gyro Sandwich What makes the best sandwich? Is it the combination of textures, with...Read More Recipe 0
Beef Stout Stroganoff Thinking back on flavors from my childhood, I wanted to rediscover stroganoff: Tender, succulent beef, earthy...Read More Recipe 0
Pork Chocolate Milk Stout Mole Chili This recipe uses the Beer Chili recipe as a temple to create a Pork Chocolate Milk...Read More Beer Advocate Recipe 0
Chicken or Duck Liver Stout Mushroom Mousse Duck Liver Stout Mushroom Mousse is an easy-to-make, relatively inexpensive appetizer that can feed a crowd....Read More Recipe 0
Eintopf Essentially Eintopf is German-style pork chops and kielbasa beer-braised in a malty beer with sauerkraut. When...Read More Recipe 0