Beer-Infused Egg Rolls Too many times, I’ve ordered egg rolls at a Chinese restaurant, only to get a greasy,...Read More Recipe 0
Stout Soy Dipping Sauce While dumplings are tasty on their own, throwing in a great sauce will add extra dimension...Read More Anderson Valley Brewing Co. Beer Advocate 0
Asian Fry Sauce What is Asian Fry Sauce? A Fry Sauce is essentially a blend of 2 parts mayonnaise and 1...Read More Uncategorized 0
2K Island Dressing Thousand Island dressing and Russian dressing are very similar. They are a combination of mayonnaise and...Read More White Labs Cookbook 0
Vietnamese Pho | Beer Pho What is Vietnamese Pho? Pho (pronounced “fuh,” not “faux”) is a traditional Vietnamese soup made with...Read More Recipe 0
Spam Fried Rice Fried Rice. Sometimes you need it and going out isn’t an option. With a little forward...Read More Maui Brewing Co. Recipe 0
Chinese Style Sausage and Shrimp Rice Rice, one of the world’s most popular grains. I wanted to create a rice side dish,...Read More Recipe 0
Thai Style Garnish Options There are a lot of options for what ingredients to use and how to prepare your...Read More Uncategorized 0
Maui Poke With all the ingredients in this poke being from Maui, what better recipe title for this...Read More Beer Advocate Maui Brewing Co. Recipe 0
Spicy Tuna Poke Mixing my White Miso Malt Vinegar Mayonnaise with Sriracha hot sauce creates a rich, fatty and...Read More Beer Advocate Maui Brewing Co. Recipe 0
Asian Fry Sauce 2.0 What is Asian Fry Sauce 2.0? If you’ve tried my Asian “Fry Sauce”, this is a...Read More Recipe 0
Asian “Fry Sauce” Fry Sauce, have you heard of it? Most likely not. When I was traveling in Utah,...Read More Recipe 0
2K Island Dressing Thousand Island dressing and Russian dressing are very similar. They are a combination of Mayonnaise |...Read More Recipe 0