Cottage Pie with Ale Cottage Pie with Ale Part 2 of my Car Cooking Pub Crawl On a recent trip,...Read More Recipe 3
Chicken & Turkey Köfte with IPA Turkish Style Chicken & Turkey Köfte with IPA Before there were meat grinders, Turkish cooks would...Read More Recipe 0
Turkish Lamb Köfte with Stout Before there were meat grinders, Turkish cooks would finely chop meat into tiny cubes and use...Read More Recipe 0
Hoppy Tabbouleh Tabbouleh or tabouli is a vegetarian | vegan salad made with cracked wheat called bulgur. This...Read More Recipe 0
Greek Yogurt Sauce for Gyro I designed this recipe for a Greek Yogurt Sauce for Gyro sandwich. I didn’t want this...Read More Recipe 0
Middle Eastern Cucumber Salad This Middle Eastern Cucumber Salad recipe is ideal for mid-summer lunch or dinner. With Farmer’s Markets...Read More Recipe 0
Baba Ghanoush Baba Ghanoush is a Middle Eastern | Mediterranean eggplant dip, that is usually served with hummus,...Read More Recipe 0
Hasenpfeffer As the leaves change with the season, so does our appetite. With shorter days, colder nights,...Read More Recipe 0
Beef Stout Stroganoff Thinking back on flavors from my childhood, I wanted to rediscover stroganoff: Tender, succulent beef, earthy...Read More Recipe 0
Toasted Israeli Cous Cous Salad with Spring Vegetables and IPA Dressing This cous cous recipe uses a larger sized cous cous, the Israeli variety, that is essentially...Read More Recipe 0
Crab with Orval and Leeks Crab meat is a treat. Whether steamed or boiled in beer (along with some aromatics and...Read More Beer Advocate Brasserie d’Orval Merchant du Vin 0
Homemade Ricotta Cheese with Roasted Garlic & Herbs How to make your own homemade ricotta cheese: Cheese The by product of milk. This homemade...Read More How To Recipe Techniques 0
Homemade Ricotta Cheese Infused with Roasted Garlic & Herbs How to make your own homemade ricotta cheese: Cheese The by product of milk. This...Read More Uncategorized 0
Goat Cheese Fondue with Chanterelle Mushrooms and Gueuze How to make Goat Cheese Fondue with Chanterelle Mushrooms and Gueuze For those who haven’t tried...Read More Beer Advocate Recipe 0
Dogfish Head – Indian Brown Ale Beer Brine Turkey Melanoidin flavors are found both in the kitchen and in the brewery. This flavor is created when sugars...Read More Dogfish Head Craft Brewed Ales Recipe 0
Pistachio and Apricot Ale Couscous “Stuffing” Stuffing is a must for Thanksgiving. This Pistachio and Apricot Ale Couscous “Stuffing” uses what is...Read More Recipe 0
Black Butte Porter Braised Pork Cheeks Served with a Parsnip Damnation Purée Cheeks. Not what you see very often in the...Read More Deschutes Brewery Recipe Russian River Brewing Co. 0