Onion Bock and Caraway Jam This jam is not only savory recipe, but highlights the intense onion flavor with a melanoidin rich...Read More Beer Advocate Oktoberfest Recipe 0
XO White Miso Mayonnaise XO sauce?!?! What is this and is it even a word? XO sauce, which originates from...Read More Recipe 1
Coconut Curried Prawns The cuisine of Jamaica is almost the definition of fusion. With the golden triangle and spice...Read More Beer Advocate Recipe 0
Jamaican Peas & Rice Think Cajun red beans & rice, but with a rasta twist. This Jamaican Peas & Rice...Read More Recipe 0
Asian Fry Sauce 2.0 What is Asian Fry Sauce 2.0? If you’ve tried my Asian “Fry Sauce”, this is a...Read More Recipe 0
Smoked Paprika Caramelized Onion Mayonnaise This recipe is a variation of my White Miso Malt Vinegar Mayonnaise, but with a Spanish...Read More Recipe 0
Brazilian Feijoada I recently came back from my second trip to Brazil. From a culinary perspective, it is...Read More Recipe 0
Sautéed Greens I enjoy a mix of collard greens and kale, for added texture, flavor and nutrition. I...Read More Beer Advocate Recipe 0
Garlic Rice with Gose While relatively simple, this recipe is loaded with garlic flavor, as it uses the alcohol and...Read More Recipe 0
Teriyaki Base Sauce | Marinade This sauce is so much better than anything you find on the shelves at your local...Read More Recipe 0
Kahlúa Pig No Hawaiian luau would be complete without Kahlúa pig. Traditionally, a whole pig is prepared and...Read More Beer Advocate Recipe 0
Slow Cooked White Beans in Scotch Ale The light touch of smoke malt (0.4 percent) in the Sac-Squatch Scotch Ale, brewed by Peter...Read More Recipe 0
Rauchbier Onion Mustard I’m a huge fan of smoked flavors in food. The flavors of smoke, that primal aroma,...Read More Recipe 0
Red Ale Barbecue Sauce There is a reason there are so many types, brands and approaches to barbecue sauce. Each...Read More Recipe 0
Smoked Garbanzo Bean Couscous This Smoked Garbanzo Bean Couscous salad recipe compliments any Moroccan theme meal. It is full of...Read More Recipe 0
Kriek Pomegranate Barbecue Sauce A tart and sweet sauce that works great with Cherrywood Smoked Moroccan Spice-Rubbed Leg of Lamb,...Read More Beer Advocate Recipe 0
Bastard Black Beans with Smoked Turkey Leg Texas-style beans are a staple with a great BBQ feast. This Bastard Black Beans with Smoked Turkey...Read More Recipe 0
Smoked Porter & Tomato Barbecue Sauce Sweet, spicy, smoky: this BBQ sauce recipe is perfect on most any barbecue. Smoked Porter &...Read More Recipe 0
Grilled Buffalo Burgers These hamburgers are a little different than your standard burger. The buffalo meat is ground and...Read More Beer Advocate Recipe 1
Tomato Orval Ketchup Making your own ketchup at home is not only easy to do, but gives you the...Read More Beer Advocate Brasserie d’Orval Merchant du Vin Recipe 0