Baba Ghanoush Baba Ghanoush is a Middle Eastern | Mediterranean eggplant dip, that is usually served with hummus,...Read More Recipe 0
Hatch Green Chili Mayonnaise When it rains, it pours, chilies that are… When New Mexican Hatch Green Chilies are available,...Read More How To Recipe Techniques 0
Green Pimento Cheese Spread What is Green Pimento Cheese Spread? Anytime I see or hear about Pimento Cheese Spread, I...Read More Recipe 0
Nor Cal Mole Chocolate Sauce Chocolate… In liquid format, designed for flavor, indulgence, decadence and more. Eat Beer Hot Sauce is...Read More Eat Beer Hot Sauce Recipe 0
Thai Green Curry Aioli This aioli uses the same base or mother sauce, my White Miso Malt Vinegar Mayonnaise, with the...Read More Recipe 0
Hot Oil Fondue What is Hot Oil Fondue? Hot oil fondue is much like having a personal deep fat...Read More Recipe 0
XO White Miso Mayonnaise XO sauce?!?! What is this and is it even a word? XO sauce, which originates from...Read More Recipe 1
Asian Fry Sauce 2.0 What is Asian Fry Sauce 2.0? If you’ve tried my Asian “Fry Sauce”, this is a...Read More Recipe 0
Beer Hummus Beer Hummus Hummus is one of the most diverse food products out there. It can be...Read More Recipe 0
Avocado Cilantro IPA Aioli Similar to a smooth guacamole, the addition of White Miso Malt Vinegar Mayonnaise adds a creamy...Read More Beer Advocate Firestone Walker Brewing Co. Recipe 0
Tartar Sauce I love tartar sauce. Sure I use it with my Fish & Chips, but I also...Read More Dogfish Head Craft Brewed Ales Recipe Sierra Nevada Brewing Co. 0
White Miso Malt Vinegar Mayonnaise Why make mayonnaise when it is so easily available? First, you know what actually goes into...Read More How To Recipe Techniques 0
Beer Cheese Sauce This is a easy to make and classic Beer Cheese Sauce recipe. I used a French base sauce...Read More Recipe 0
Horseradish Ale Sauce An updated on a classic horseradish sauce that, with the help of a hoppy pale, which...Read More Recipe 0