Onion Bock and Caraway Jam This jam is not only savory recipe, but highlights the intense onion flavor with a melanoidin rich...Read More Beer Advocate Oktoberfest Recipe 0
Home Brew Chef’s Gin & Tonic After a long day of drinking craft beer, I like to give my palate a break...Read More Burning Man Recipe 0
Burner 75 (AKA French 75) This classic cocktail has been modified to be pre-mixed and poured from a 5 gallon keg....Read More Burning Man Recipe 0
Mai Tai Cocktail This Polynesian cocktail was created by Victor J. Bergeron for his restaurant Trader Vic’s in California. This...Read More Burning Man Recipe 0
Peach Sake Cocktail This cocktail used the wonderful flavors that come out of a unfiltered sake. The essence of...Read More Burning Man Recipe 0
Hurricane Cocktail When a New Orleans themed party is going to happen, why not have a 5 gallon...Read More Burning Man Recipe 0
Thai Yellow Curry Paste The secret to great Thai food is creating layers of flavor by breaking down something that...Read More Beer Advocate Recipe 0
Fried Sweet Plantains Technically not in the banana family, the plantain is also known as the cooking banana. For...Read More Beer Advocate Recipe 0
Jamaican Jerk Marinade For Tofu | Tempe | Vegetables The cuisine of Jamaica shows its eclectic history through the spicy, complex flavors used to season...Read More Beer Advocate Recipe 0
Blood Orange Wheat Ale Sorbet Sugar and alcohol only freeze at very cold temperatures, much colder than most freezers get. Making...Read More Beer Advocate Recipe 0
Homemade Pumpkin Purée Sure, canned pumpkin purée can be purchased; however, the alternative, made with an heirloom pumpkin or...Read More Beer Advocate Recipe 0
Garlic Rice with Gose While relatively simple, this recipe is loaded with garlic flavor, as it uses the alcohol and...Read More Recipe 0
Pineapple Orange Five-Spice Coconut Foam This recipe makes a foam, flavored with pineapple, orange, coconut and a touch of Chinese 5...Read More Recipe 0
Passion Fruit Vanilla Coconut Foam This recipe makes a foam, flavored with passion fruit, coconut and a touch of vanilla. The...Read More Recipe 0
Guava Coconut Foam This recipe makes a foam, flavored with guava, coconut and a touch of ginger. The Guava Coconut...Read More Recipe 1
Rauchbier Onion Mustard I’m a huge fan of smoked flavors in food. The flavors of smoke, that primal aroma,...Read More Recipe 0
Red Ale Barbecue Sauce There is a reason there are so many types, brands and approaches to barbecue sauce. Each...Read More Recipe 0
Smoked Garbanzo Bean Couscous This Smoked Garbanzo Bean Couscous salad recipe compliments any Moroccan theme meal. It is full of...Read More Recipe 0
Kriek Pomegranate Barbecue Sauce A tart and sweet sauce that works great with Cherrywood Smoked Moroccan Spice-Rubbed Leg of Lamb,...Read More Beer Advocate Recipe 0
IPA Mustard Sauce for BBQ Playing with the idea of South Carolina mustard sauce for pork, but with a little California...Read More Recipe 0