Moroccan Tofu Chili

Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essense of Beer Cuisine.

Must be 21 years or older to consume alcohol.
Please drink responsibly.

The content found on the Home Brew Chef's network of sites is intended for personal use only.
Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.

Moroccan Tofu Chili

Pistachio and Apricot Ale Couscous “Stuffing”

Moroccan Style Beer Brined Turkey

Smoked Garbanzo Bean Couscous

Kriek Pomegranate Barbecue Sauce

Cherrywood Smoked Moroccan Spice-Rubbed Leg of Lamb

Moroccan Spice Rub