Homemade Chicken Chile Verde Recipe How To Make Homemade Chicken Chile Verde Recipe: As you have probably figured out by now,...Read More Recipe 4
Hoppy Tabbouleh Tabbouleh or tabouli is a vegetarian | vegan salad made with cracked wheat called bulgur. This...Read More Recipe 0
Red Beans and Union Jack Rice Red beans and Rice is a staple dish of the Creole kitchen. This version uses beers...Read More Recipe 0
Hatch Chili Verde Mother Sauce What are Hatch Green Chilies? True Hatch Chiles are a seasonal treat, that is unique to...Read More Recipe 0
Waterzooi Waterzooi is a traditional Flemish dish from the picturesque town of Gent, this main course highlights...Read More Recipe 0
Rye Spätzle Whether you spell it spätzle or spaetzle, this German noodle or dumpling is a perfect accompaniment...Read More Recipe 0
Tasso Beer-Brined Pig Head Unless you live in Louisiana, tasso style ham is not an easy-to-find ingredient on most grocery...Read More Recipe 0
Beef Stout Stroganoff Thinking back on flavors from my childhood, I wanted to rediscover stroganoff: Tender, succulent beef, earthy...Read More Recipe 0
Thai Inspired Shrimp Dumplings These Thai Inspired Shrimp Dumplings are easy to make, full of flavor and texture, allowing time to...Read More Bear Republic Brewing Co. Eat Beer Hot Sauce Recipe 0
Chicken Kimchi Saison Dumplings Dumplings can range from simple to complex in flavor, texture and ingredients. Influenced by international cuisines,...Read More Beer Advocate Saison Dupont 0
Pork Stout Ginger and Garlic Dumplings Dumplings can range from simple to complex in flavor, texture and ingredients. Influenced by international cuisines,...Read More Anderson Valley Brewing Co. Beer Advocate Firestone Walker Brewing Co. 0
Pumpernickel Spätzle Whether you spell it spätzle or spaetzle, this German noodle or dumpling is a perfect accompaniment...Read More Beer Advocate Recipe 0
Classic Spätzle Whether you spell it spätzle or spaetzle, this German noodle or dumpling is a perfect accompaniment...Read More Beer Advocate How To Recipe Techniques 0
Mashed Purple Potatoes with Caramelized Onions, Garlic and Herbs I love potatoes, all the flavors and textures each variety adds to the plate. Purple potatoes...Read More Recipe 0
Thai Yellow Curry Duvel Soup Now that you’ve made the Thai Yellow Curry Paste, let’s use it. Sautéing the paste...Read More Recipe 0
Hefeweizen Spätzle German spätzle is a cross between a dumpling and a stubby noodle. They can be...Read More Beer Advocate Recipe Sierra Nevada Brewing Co. 0
Pretzel Spätzle I love this version of spätzle. With the addition of pretzel flour, this German style...Read More Recipe 0
Jamaican Peas & Rice Think Cajun red beans & rice, but with a rasta twist. This Jamaican Peas & Rice...Read More Recipe 0
Garlic Rice with Gose While relatively simple, this recipe is loaded with garlic flavor, as it uses the alcohol and...Read More Recipe 0
Macaroni Salad Simple, classic, and a great side dish to any Hawaiian meal | feast. With the addition...Read More Recipe 0