Baba Ghanoush
Baba Ghanoush is a Middle Eastern | Mediterranean eggplant dip, that is usually served with hummus,...
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Lamb Smoked German Ale Chili
This version of Beer Chili goes to Germany, using ground lamb and a smoked German larger...
Beer Chili
Try not to think of this as a simple recipe for traditional Beer Chili, but more...
Brazilian Feijoada
I recently came back from my second trip to Brazil. From a culinary perspective, it is...
Rauchbier Onion Mustard
I’m a huge fan of smoked flavors in food. The flavors of smoke, that primal aroma,...
Smoked Porter & Tomato Barbecue Sauce
Sweet, spicy, smoky: this BBQ sauce recipe is perfect on most any barbecue. Smoked Porter &...
Ranchero Style Pinto Beans
I love a good bean. Yet I struggle as many sides bean dishes are boring, bland,...
Mexican-Style Beer Stewed Chicken
This chicken recipe is simple, can be made in advance, and worked into any number of...
Kartoffel Suppe (Potato Soup)
This Kartoffel Suppe (Potato Soup) recipe is from a ‘Cooking with Beer’ class I taught at...
Irish Whiskey Smoked Salted Caramel Sauce
This recipe teaches you how to make an Irish Whiskey Smoked Salted Caramel Sauce. The fundamental...
Lamb Chili Infused with Stout Beer
Rich, roasty and earthy flavors from a stout combine with the natural essence of lamb to...
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Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
