Russian Imperial Stout Chocolate Truffles
Chocolate. It starts as a fruit with these big seeds… That fruit is left to rot, causing...
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Barleywine Marinated Prime Rib
Learn How to Make the Best Prime Rib: Many holiday traditions include gathering around the...
Turkey Stock
When the aftermath of a big feast is leaving you with turkey bones, don’t, I repeat,...
Candied Garnet Yam in a Spiced Allagash Dubbel
These yams are not like the ones out of a can… I wanted to showcase the...
Hazelnut Brown Ale Caramelized Leek Stuffing
Hazelnut Brown Ale Caramelized Leek Stuffing This Hazelnut Brown Ale Caramelized Leek Stuffing recipe plays up...
Doppelbock Wild Mushroom Gravy
Wild mushrooms not only add texture, flavor and umami to this Doppelbock Wild Mushroom Gravy, but...
Duck Porcini Stuffing
I love a good stuffing | dressing. This Duck Porcini Stuffing recipe uses duck legs, that...
Potato Celery Root Purée
A wonderful variation on Mash Potatoes, the addition of celery root gives these this Potato Celery...
Thai Inspired Pumpkin Coconut Holiday Ale Soup
With the time shift from Summer to Fall, hard squashes, holiday ales and lots of spices...
Cranberry Wit Sauce
The seasonal flavors of cranberry and orange pair so naturally together. A Belgian style Wit |...
Roasted Garlic IPA Mashed Potatoes
I’ve always loved roasted garlic in my mash potatoes. As garlic has more sugar than sugar,...
Beer Brined Free Range Chicken
How to Beer Brined Free Range Chicken: The beer brining technique is different than simply marinating...
King Aurthur Stone Soup
As the nights get darker, the cool weather sneaks in, making it a perfect time for...
BBQed Beer Brined Turkey
The brining technique is different than simply marinating or salt curing a meat/poultry product. By submerging...
Grilled Beer Brined Turkey
The brining technique is different than simply marinating or salt curing a meat/poultry product. By submerging...
Deep Fried Beer Brined Turkey
The brining technique is different than simply marinating or salt curing a meat/poultry product. By submerging...
Smoked Beer Brined Turkey
The brining technique is different than simply marinating or salt curing a meat/poultry product. By submerging...
Sous Vide Beer Brined Turkey
The brining technique is different than simply marinating or salt curing a meat/poultry product. By submerging...
Beer Brined Turkey
Beer Brine Turkey: How To and Why The technique for beer brined turkey is different than...
Chocolate Stout Pudding
There are desserts that bring back memories and nostalgia. Pudding definitely falls in this category, some...
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Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
Learn how to Cook with Beer, Bake with Beer, Pair Beer with your Meal, Eat Beer and the essence of Beer Cuisine. Must be 21 years or older to consume alcohol. Please drink responsibly. The content found on the Home Brew Chef's network of sites is intended for personal use only. Please contact us if you wish to license any content, intellectual property, and|or recipes and menus found on our sites for commercial purposes.
