Crab with Orval and Leeks Crab meat is a treat. Whether steamed or boiled in beer (along with some aromatics and...Read More Beer Advocate Brasserie d’Orval Merchant du Vin 0
Yellow Thai Racer – Bear Republic Racer 5 IPA Hot Sauce 3-12-18 Actual Batch: Adjusted ingredients to optimize production. Rescaled ingredients to gram to simply building recipe. Batch Size: 27.25 gallon...Read More Humboldt Hot Sauce Collaboration 0
Nor Cal Mole – Reset Ingredients Batch: Adjusted ingredients to optimize production. Rescaled ingredients to gram to simply building recipe. Batch Size:...Read More Humboldt Hot Sauce Collaboration 0
Yellow Thai Racer – Bear Republic Racer 5 IPA Hot Sauce Large Batch Batch: Adjusted ingredients to optimize production. Rescaled ingredients to gram to simply building recipe. Batch Size:...Read More Humboldt Hot Sauce Collaboration 0
Pork Stout Ginger and Garlic Dumplings Dumplings can range from simple to complex in flavor, texture and ingredients. Influenced by international cuisines,...Read More Anderson Valley Brewing Co. Beer Advocate Firestone Walker Brewing Co. 0
Mediterranean Stuffed Leg of Lamb Whether you’re hosting an Easter feast, need a dish for a Sunday supper roast or just...Read More Anderson Valley Brewing Co. Beer Advocate Firestone Walker Brewing Co. How To Techniques 0
Super Bowl 52 Party Ideas Sunday, February 4th, 2018 Super Bowl Menu Ideas Smoked Beef Brisket with Chocolate Ancho...Read More Menus 0
Humboldt Hot Sauce Collaboration – Turbo Thai Racer Hot Sauce Date: Batch: Batch Size: Number of Cases: X Number of Bottles: Number of Bags: (oz size) Final...Read More Humboldt Hot Sauce Collaboration 0
Humboldt Hot Sauce Collaboration #2 – Yellow Thai Racer Hot Sauce Date: Batch: 2 Batch Size: Number of Cases: Number of Bottles: Number of Bags: (oz size) Final...Read More Humboldt Hot Sauce Collaboration 0
Humboldt Hot Sauce Collaboration – Bear Republic Racer 5 IPA Hot Sauce Date: 11/16/17 Batch: 1 Test Batch Size: 145 ounces Number of Cases: X Number of Bottles:...Read More Humboldt Hot Sauce Collaboration 0
Homemade Ricotta Cheese Infused with Roasted Garlic & Herbs How to make your own homemade ricotta cheese: Cheese The by product of milk. This...Read More Uncategorized 0
Asian Fry Sauce What is Asian Fry Sauce? A Fry Sauce is essentially a blend of 2 parts mayonnaise and 1...Read More Uncategorized 0
Pizza Crust – Black A Black Crust that isn’t burnt. Specs: Hydration: 65.2% Black Pizza Crust Votes: 0 Rating:...Read More White Labs Cookbook 0
Margaritas for a Crowd When a party is going to be happening, way not make a large batch of cocktails,...Read More Burning Man 0
Nor Cal Mole Marinade Looking for an easy, fast and delicious recipe for a marinade? You just found it! This...Read More Anderson Valley Brewing Co. Eat Beer Hot Sauce Recipe 0
Mole Infused Sour Cream After Nor Cal Mole was created, I wanted to see what other recipes could use this...Read More Anderson Valley Brewing Co. Eat Beer Hot Sauce Recipe 0
Humboldt Hot Sauce Collaboration #2 – Nor Cal Mole Second Batch: Adjusted ingredients to optimize production. Rescaled ingredients to gram to simply building recipe. Batch...Read More Humboldt Hot Sauce Collaboration 0
Mole Aioli Mole! Mexican Mole! So complex, so regional, so packed full of flavor… There are so many...Read More Anderson Valley Brewing Co. Eat Beer Hot Sauce Recipe 0
Hopped Sugar Hopped Sugar is a great ingredient for Beer Cuisine. Hops have unique flavors, ranging from citrusy,...Read More How To Recipe Techniques 0
Imperial Coffee Stout Pastry Cream When Jeremy (BrewMaster at lagunitas Brewing Co.) first made the High West -ified Imperial Coffee Stout,...Read More Lagunitas Brewing Co. Recipe 0